This past week I traveled along the Garden Route here in SA and had the time of my life. Staying in backpackers I was a little worried about the food situation. However the woman we were traveling with called ahead like she said she would and all was fine. They were actually over protective and very aware.
However, the last four days was with a different "tour guide" if you will. He said it was all set and that for the first night we would be having rice noodles. Well unfortunately Chinese noodles are not always RICE NOODLES! Also then ext night he didnt realize that burgers could have breadcrumbs in them, so I was served iceberg lettuce and tomatoes.
At first I was sad and in pain and then I was livid but I am looking at it as a learning experience for him, hopefully this will never happen again.
Read labels, explain the allergy ten, twenty, thirty times and be patient but DONT EAT IT if you are not positive!!!
A GF life is a hard one but not impossible!
S
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